Have all your ingredients ready and let’s begin! First, peel and grate the potatoes.

Combine flour, eggs and salt.

Knead with water thorough.

Bring a pot of salted water to a boil and add noodles bit by bit with a noodle chopper.

When elevated, get the noodles with a kitchen skimmer.

Toast bacon until it starts to render.

Add sheep curd.

Season with garlic.

Add strapachka and let the flavors mix.

Good luck preparing! Enjoy!

You can find more one pot meals here!