Garlic spare ribs recipe: First, salt every side of the spare ribs.

Put the ribs in a pan greased with lard and sprinkle with pepper.

Brush the top with garlic-lard mixture.

Add lard and onions between the ribs. Add a bit of water and cover the pan with foil.

Cook at 360 degrees F for one to one and a half hours, then remove the foil and cook for another 10 minutes.

Good luck preparing the Garlic spare ribs! Enjoy!

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