Crunchy Jack-O’-Lanterns recipe: Preparing the Crunchy Jack-O’-Lanterns is simple! First, flatten puff pastry on a slightly floured surface and cut into circular pieces.

Grease half the dough slices with tomato sauce, sprinkle with grated cheese and add one slice of paprika salami on top.

Carve faces on the other half of the dough slices and ad to the top of the salamis.

Pressure the top of the Jack-O’-Lanterns and brush with egg yolk.

Preheat oven to 360 degrees and bake for 20 minutes.

Good luck preparing the Crunchy Jack O´Lanterns! Enjoy!

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