Cauliflower casserole recipe: Preparing the Cauliflower casserole is simple! First, cut the cauliflower and cook in salted water.

Cook the rice as usual with double the amount of water as usual.

Braise onions in oil.

Cook minced meat until it gets white.

Add salt and pepper to the meat.

Add water and cook until tender.

Add cooked rice.

Start layering. Put the cauliflower at the bottom of the bowl.

Add the rice and meat on top.

Add cauliflowers on top.

Smear the top with sour cream.

Sprinkle the top with salt and oil.

Bake at 350 degrees F for 20 minutes.

Good luck preparing the Cauliflower casserole! Enjoy!

You can find more one pot meals here!