The Creamy cheese soup is a flavorful, quickly made creamy soup everyone will love!
The Creamy cheese soup is a flavorful, quickly made creamy soup everyone will love!
Have all your ingredients ready and let’s begin! First, melt the butter.
Toast it with flour.
Add diced cheese and let it melt.
Season with pepper and nutmeg. Add 3½ oz of broth.
Use a hand blender until creamy.
Add rest of the broth and use hand blender again.
Add cream and bring to a boil.
Serve with grated cheese, toast or soup balls.
Good luck preparing! Enjoy!
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