You’d like to try something new? Try the Roast Beef!
You’d like to try something new? Try the Roast Beef!
Roast Beef recipe: Preparing the Roast Beef is easy! First, heat up the oil in a pan with a larger side. Sauté both sides of the meat well.
Add red wine.
When part of the red wine is dissipated, add diced onions and garlic, then braise them.
Add the broth.
Put everything in a heatproof bowl and seal with a lid. Put in the oven and bake for 2 hours at 350 degrees F.
When the meat is ready, pour the sauce in a pot, bring it to a boil, then add mustard, salt and pepper.
Serve with potatoes and parsley.
Good luck preparing the Roast Beef! Enjoy!
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